Hot drink recipes this week for the Holiday issue of Merrimack Valley Magazine. I started off at the Horseshoe Grille in North Reading MA. Bar manager Peter Wermecke along with owner Pat Lee produced the Warm Flannel Toddy. A combination of Bourbon, tea and apple coulis. Look for the recipe in the article “Hot Drink Recipes” by writer Adam Tokarz in the Nov/Dec 2020 Holiday issue of Merrimack Valley Magazine.